Seminario web: Métodos experimentales para la captura de CO2 en presencia de vapor de agua
2537 Views •Webinar: Particle Engineering in Pharmaceutical Solids Processing
2476 Views •Webinar: Study of particle cohesion/adhesion and wettability of powders and formulations | Prof. Williams
2119 Views •Webinar: Challenges on specific surface area analysis of cellulosic materials
2109 Views •Particle Engineering in Pharmaceutical Solids Processing
1496 Views •Online Workshop: Application of sorption science in food research
1420 Views •Webinar: Understanding Isotherm Shape and Isotherm Modelling from DVS Experiments | Dr. Daniel J. Burnett
1146 Views •Webinar: The Effect of Surface Properties on Granulation Performance
1089 Views •Webinar: The Importance of Moisture in Pharmaceuticals and Food Materials by Surface Energy
974 Views •Webinar: Analysis of Food Products by Dynamic Vapour Sorption
709 Views •Webinar: Surface energy analysis for measuring physicochemical properties of materials
699 Views •Webinar: The Surface Properties and Water Adsorption Behaviour of Hair Fibers
632 Views •Webinar: Polymer characterization by Vapor Sorption Methods with Dr. Daniel Burnett
353 Views •Webinar: Water Sorption and Gas Adsorption Measurements on MOFs
281 Views •Webinar: Capture of Hydrogen Sulphide and Sulphur Dioxide in MOFs
261 Views •Dynamic Vapor Sorption (DVS) Applications for Amorphous Content Calculations & in situ Raman studies
210 Views •Webinar: Experimental Methods for Determining Carbon Dioxide Capture in the Presence of Water Vapor
178 Views •Webinar: Battery Electrode Active Materials Characterization
171 Views •Workshop: Sorption Science Innovations in Cellulosic Material Characterization
157 Views •Workshop: Characterizing Construction Materials by Vapor Sorption Techniques
146 Views •Webinar: The Surface Properties and Water Adsorption Behaviour of Hair Fibers
Speaker: Dr. Damiano Cattaneo, DVS Product Manager, Surface Measurement Systems
Abstract:
Water should be considered an integral part of hair’s complex structure due to its considerable influence on fiber properties. However, this water content is not constant and varies with the relative humidity of the environment – and accordingly so do certain hair properties. These changing properties are behind the ability to create temporary so-called “water-set“ hairstyles – but they also represent the origin of eventual style failure. At the same time, consumers worry greatly about the water content of their hair and the potential for “drying out” – where there is a demand for “moisturizing” or “hydrating products” if this perceived situation is realized. The interaction of hair and water can represent a probe into the inner structure and there is a need for a means of accurately measuring hair’s water content.
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